bibliographicCitation |
Narukawa M, Noga C, Ueno Y, Sato T, Misaka T, Watanabe T. Evaluation of the bitterness of green tea catechins by a cell-based assay with the human bitter taste receptor hTAS2R39. Biochemical and Biophysical Research Communications. 2011 Feb;405(4):620–5. doi: 10.1016/j.bbrc.2011.01.079. |