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bibliographicCitation Vesper HW, Licea-Perez H, Meyers T, Ospina M, Myers GL. Pilot study on the impact of potato chips consumption on biomarkers of acrylamide exposure. Adv Exp Med Biol. 2005;561():89–96. doi: 10.1007/0-387-24980-x_7. PMID: 16438291.
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