Predicate |
Object |
contentType |
Editorial|Comment |
endingPage |
1065 |
issn |
0149-5992 1935-5548 |
issueIdentifier |
4 |
pageRange |
1064-1065 |
publicationName |
Diabetes Care |
startingPage |
1064 |
bibliographicCitation |
Wylie-Rosett J. Dairy products and metabolic risk factors: how much do we know? Diabetes Care. 2011 Apr;34(4):1064–5. PMID: 21447671; PMCID: PMC3064025. |
creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_83ee9cd6378c4872dc9e07a2ecd631c8 |
date |
2011-03-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
identifier |
https://pubmed.ncbi.nlm.nih.gov/PMC3064025 https://doi.org/10.2337/dc11-0159 https://pubmed.ncbi.nlm.nih.gov/21447671 |
isPartOf |
https://portal.issn.org/resource/ISSN/1935-5548 https://portal.issn.org/resource/ISSN/0149-5992 http://rdf.ncbi.nlm.nih.gov/pubchem/journal/3416 |
language |
English |
source |
https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/ |
title |
Dairy Products and Metabolic Risk Factors: How Much Do We Know? |
discusses |
http://id.nlm.nih.gov/mesh/M0003194 |
hasPrimarySubjectTerm |
http://id.nlm.nih.gov/mesh/D024821Q000453 http://id.nlm.nih.gov/mesh/D003611 http://id.nlm.nih.gov/mesh/D006943Q000453 http://id.nlm.nih.gov/mesh/D007333Q000502 |
hasSubjectTerm |
http://id.nlm.nih.gov/mesh/D011446 http://id.nlm.nih.gov/mesh/D006801 http://id.nlm.nih.gov/mesh/D002136 http://id.nlm.nih.gov/mesh/D008297 http://id.nlm.nih.gov/mesh/D000328 http://id.nlm.nih.gov/mesh/D000368 http://id.nlm.nih.gov/mesh/D011795 http://id.nlm.nih.gov/mesh/D008875 http://id.nlm.nih.gov/mesh/D005260 |