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1219 |
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1520-5118
0021-8561 |
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5 |
| pageRange |
1212-1219 |
| publicationName |
Journal of Agricultural and Food Chemistry |
| startingPage |
1212 |
| bibliographicCitation |
Kontou S, Tsipi D, Tzia C. Kinetics of maneb degradation during thermal treatment of tomatoes. J Agric Food Chem. 2004 Mar 10;52(5):1212–9. doi: 10.1021/jf030539r. PMID: 14995123. |
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| date |
2004-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
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https://doi.org/10.1021/jf030539r
https://pubmed.ncbi.nlm.nih.gov/14995123 |
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| language |
English |
| source |
https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/ |
| title |
Kinetics of Maneb Degradation during Thermal Treatment of Tomatoes |
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