reference/30180471

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publicationName	Journal of Medicinal Food
startingPage	377
bibliographicCitation	Ramesh B, Saravanan R, Pugalendi KV. Influence of Sesame Oil on Blood Glucose, Lipid Peroxidation, and Antioxidant Status in Streptozotocin Diabetic Rats. Journal of Medicinal Food. 2005 Sep;8(3):377–81. doi: 10.1089/jmf.2005.8.377.
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date	200509
identifier	https://pubmed.ncbi.nlm.nih.gov/16176150 https://doi.org/10.1089/jmf.2005.8.377
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Influence of Sesame Oil on Blood Glucose, Lipid Peroxidation, and Antioxidant Status in Streptozotocin Diabetic Rats
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