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bibliographicCitation Mutsvangwa T, Hobin MR, Gozho GN. Effects of method of barley grain processing and source of supplemental dietary fat on duodenal nutrient flows, milk fatty acid profiles, and microbial protein synthesis in dairy cows. J Dairy Sci. 2012 Oct;95(10):5961–77. doi: 10.3168/jds.2012-5491. PMID: 22863103.
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title Effects of method of barley grain processing and source of supplemental dietary fat on duodenal nutrient flows, milk fatty acid profiles, and microbial protein synthesis in dairy cows
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