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bibliographicCitation Portillo-Ruiz MC, Sánchez RA, Ramos SV, Muñoz JV, Nevárez-Moorillón GV. Antifungal effect of Mexican oregano (Lippia berlandieri Schauer) essential oil on a wheat flour-based medium. J Food Sci. 2012 Aug;77(8):M441–5. doi: 10.1111/j.1750-3841.2012.02821.x. PMID: 22860593.
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date 201208
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title Antifungal Effect of Mexican Oregano (Lippia berlandieri Schauer) Essential Oil on a Wheat Flour‐Based Medium
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