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bibliographicCitation Singh G, Marimuthu P, de Heluani CS, Catalan CA. Antioxidant and biocidal activities of Carum nigrum (seed) essential oil, oleoresin, and their selected components. J Agric Food Chem. 2006 Jan 11;54(1):174–81. doi: 10.1021/jf0518610. PMID: 16390196.
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title Antioxidant and Biocidal Activities of Carum nigrum (Seed) Essential Oil, Oleoresin, and Their Selected Components
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