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bibliographicCitation Matsukura K, Tsumuki H, Izumi Y, Wada T. Changes in chemical components in the freshwater apple snail, Pomacea canaliculata (Gastropoda: Ampullariidae), in relation to the development of its cold hardiness. Cryobiology. 2008 Apr;56(2):131–7. doi: 10.1016/j.cryobiol.2007.12.001. PMID: 18190902.
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title Changes in chemical components in the freshwater apple snail, Pomacea canaliculata (Gastropoda: Ampullariidae), in relation to the development of its cold hardiness
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