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bibliographicCitation Lindmark L, Clough P. A 5-month open study with long-chain polyunsaturated fatty acids in dyslexia. J Med Food. 2007 Dec;10(4):662–6. doi: 10.1089/jmf.2006.399. PMID: 18158838.
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title A 5-Month Open Study with Long-Chain Polyunsaturated Fatty Acids in Dyslexia
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