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bibliographicCitation Rivas L, Fegan N, Vanderlinde P. Isolation and characterisation of Arcobacter butzleri from meat. International Journal of Food Microbiology. 2004 Feb;91(1):31–41. doi: 10.1016/s0168-1605(03)00328-3.
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title Isolation and characterisation of Arcobacter butzleri from meat
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