reference/28144737

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endingPage	234
issn	1664-2821 0300-9831
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publicationName	International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition
startingPage	227
bibliographicCitation	Hosotani, Yoshida, Kitagawa. Effects of Administration of beta-Carotene, Ascorbic Acid, Persimmons, and Pods on Antioxidative Ability in UV-Irradiated ODS Rats. International Journal for Vitamin and Nutrition Research. 2005 Jul 01;75(4):227–34. doi: 10.1024/0300-9831.75.4.227.
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date	2005-07-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1024/0300-9831.75.4.227 https://pubmed.ncbi.nlm.nih.gov/16229338
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Effects of Administration of beta-Carotene, Ascorbic Acid, Persimmons, and Pods on Antioxidative Ability in UV-Irradiated ODS Rats
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