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150 |
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0379-864X
1464-3553 |
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2 |
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145-150 |
| publicationName |
Chemical Senses |
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145 |
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| bibliographicCitation |
Mattes RD. Oral Detection of Short-, Medium-, and Long-Chain Free Fatty Acids in Humans. Chemical Senses. 2008 Sep 15;34(2):145–50. doi: 10.1093/chemse/bjn072. |
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http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_fdb176a5f8f850eae51332221ddba868 |
| date |
2008-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
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https://pubmed.ncbi.nlm.nih.gov/19091695
https://pubmed.ncbi.nlm.nih.gov/PMC2639481
https://doi.org/10.1093/chemse/bjn072 |
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http://rdf.ncbi.nlm.nih.gov/pubchem/journal/8613
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| language |
English |
| source |
https://www.crossref.org/
https://pubmed.ncbi.nlm.nih.gov/ |
| title |
Oral Detection of Short-, Medium-, and Long-Chain Free Fatty Acids in Humans |
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