reference/27401593

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publicationName	Analytical Biochemistry
startingPage	233
bibliographicCitation	Wagner BD, McManus GJ. Enhancement of the fluorescence and stability of o-phthalaldehyde-derived isoindoles of amino acids using hydroxypropyl-beta-cyclodextrin. Anal Biochem. 2003 Jun 15;317(2):233–9. doi: 10.1016/s0003-2697(03)00137-4. PMID: 12758262.
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date	2003-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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title	Enhancement of the fluorescence and stability of o-phthalaldehyde-derived isoindoles of amino acids using hydroxypropyl-beta-cyclodextrin
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