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bibliographicCitation Hanschen FS, Bauer A, Mewis I, Keil C, Schreiner M, Rohn S, Kroh LW. Thermally induced degradation of aliphatic glucosinolates: identification of intermediary breakdown products and proposed degradation pathways. J Agric Food Chem. 2012 Oct 03;60(39):9890–9. doi: 10.1021/jf302744y. PMID: 22958137.
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title Thermally Induced Degradation of Aliphatic Glucosinolates: Identification of Intermediary Breakdown Products and Proposed Degradation Pathways
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