reference/26236914

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bibliographicCitation	Tian J, Ban X, Zeng H, He J, Huang B, Wang Y. Chemical composition and antifungal activity of essential oil from Cicuta virosa L. var. latisecta Celak. International Journal of Food Microbiology. 2011 Feb 28;145(2-3):464–70. doi: 10.1016/j.ijfoodmicro.2011.01.023.
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date	2011-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1016/j.ijfoodmicro.2011.01.023 https://pubmed.ncbi.nlm.nih.gov/21320730
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title	Chemical composition and antifungal activity of essential oil from Cicuta virosa L. var. latisecta Celak
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