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bibliographicCitation Lewis JE, Soler-Vilá H, Clark PE, Kresty LA, Allen GO, Hu JJ. Intake of Plant Foods and Associated Nutrients in Prostate Cancer Risk. Nutrition and Cancer. 2009 Feb 21;61(2):216–24. doi: 10.1080/01635580802419756.
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title Intake of Plant Foods and Associated Nutrients in Prostate Cancer Risk
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