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bibliographicCitation Renard-Merlier D, Laruelle F, Nowak E, Durand R, Reignault P. Changes in C12:0, C18:1, C18:2 and C20:2 fatty acid content in wheat treated with resistance inducers and infected by powdery mildew. Plant Biol (Stuttg). 2009 Jan;11(1):75–82. doi: 10.1111/j.1438-8677.2008.00169.x. PMID: 19121116.
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title Changes in C12:0, C18:1, C18:2 and C20:2 fatty acid content in wheat treated with resistance inducers and infected by powdery mildew
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