bibliographicCitation |
Le Gall G, Colquhoun IJ, Davis AL, Collins GJ, Verhoeyen ME. Metabolite Profiling of Tomato (Lycopersicon esculentum) Using 1H NMR Spectroscopy as a Tool To Detect Potential Unintended Effects Following a Genetic Modification. J. Agric. Food Chem. 2003 Apr 01;51(9):2447–56. doi: 10.1021/jf0259967. |