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bibliographicCitation Surel O, Famelart MH. Heat induced gelation of acid milk: balance between weak and covalent bonds. J Dairy Res. 2003 May;70(2):253–6. doi: 10.1017/s0022029903006174. PMID: 12800883.
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title Heat induced gelation of acid milk: balance between weak and covalent bonds
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