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contentType Journal Article|Review
endingPage 1979
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publicationName Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
startingPage 1969
bibliographicCitation Kouadio IA, Koffi LB, Nemlin JG, Dosso MB. Effect of Robusta (Coffea canephora P.) coffee cherries quantity put out for sun drying on contamination by fungi and ochratoxin A (OTA) under tropical humid zone (Côte d'Ivoire). Food Chem Toxicol. 2012 Jun;50(6):1969–79. doi: 10.1016/j.fct.2012.03.042. PMID: 22449542.
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date 201206
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title Effect of Robusta (Coffea canephora P.) coffee cherries quantity put out for sun drying on contamination by fungi and Ochratoxin A (OTA) under tropical humid zone (Côte d‘Ivoire)
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Total number of triples: 38.