Predicate |
Object |
contentType |
Comparative Study|Journal Article|Meta-Analysis|Research Support, Non-U.S. Gov't|Review |
endingPage |
2781 |
issn |
1097-0010 0022-5142 |
issueIdentifier |
14 |
pageRange |
2774-2781 |
publicationName |
Journal of the Science of Food and Agriculture |
startingPage |
2774 |
bibliographicCitation |
Palupi E, Jayanegara A, Ploeger A, Kahl J. Comparison of nutritional quality between conventional and organic dairy products: a meta-analysis. J Sci Food Agric. 2012 Nov;92(14):2774–81. doi: 10.1002/jsfa.5639. PMID: 22430502. |
creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_9b57aaf3fe594ee15410ba713218be7c http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_36f24e6ad8aad92a723b82bd4d752ca3 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_449ae6577c21cf9f48ca5ad46db793d1 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_519a1f677d249c9a6dccc3f49a899d53 http://rdf.ncbi.nlm.nih.gov/pubchem/author/ORCID_0000-0001-7529-9770 |
date |
2012-03-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
identifier |
https://doi.org/10.1002/jsfa.5639 https://pubmed.ncbi.nlm.nih.gov/22430502 |
isPartOf |
http://rdf.ncbi.nlm.nih.gov/pubchem/journal/5260 https://portal.issn.org/resource/ISSN/0022-5142 https://portal.issn.org/resource/ISSN/1097-0010 |
language |
English |
source |
https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/ |
title |
Comparison of nutritional quality between conventional and organic dairy products: a meta‐analysis |
hasPrimarySubjectTerm |
http://id.nlm.nih.gov/mesh/D063427 http://id.nlm.nih.gov/mesh/D058870Q000032 http://id.nlm.nih.gov/mesh/D003611Q000032 |
hasSubjectTerm |
http://id.nlm.nih.gov/mesh/D006801 http://id.nlm.nih.gov/mesh/D009753 http://id.nlm.nih.gov/mesh/D000818 http://id.nlm.nih.gov/mesh/D012621 http://id.nlm.nih.gov/mesh/D003612Q000592 http://id.nlm.nih.gov/mesh/D002417 http://id.nlm.nih.gov/mesh/D008892Q000737 |
discussesAsDerivedByTextMining |
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