Predicate |
Object |
contentType |
Journal Article |
endingPage |
240 |
issn |
1573-9104 0921-9668 |
issueIdentifier |
3 |
pageRange |
233-240 |
publicationName |
Plant foods for human nutrition (Dordrecht, Netherlands) |
startingPage |
233 |
bibliographicCitation |
Darmawan R, Bringe NA, de Mejia EG. Antioxidant capacity of alcalase hydrolysates and protein profiles of two conventional and seven low glycinin soybean cultivars. Plant Foods Hum Nutr. 2010 Sep;65(3):233–40. doi: 10.1007/s11130-010-0185-1. PMID: 20809410. |
creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_1795ef9119eacf4a9cb7d5331c6cc69d http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_fc5f18020a04526f00b2af934f4dd247 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_dd27a2a30bd4a5d61668e69a045ae8da |
date |
2010-09-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
identifier |
https://doi.org/10.1007/s11130-010-0185-1 https://pubmed.ncbi.nlm.nih.gov/20809410 |
isPartOf |
https://portal.issn.org/resource/ISSN/0921-9668 https://portal.issn.org/resource/ISSN/1573-9104 http://rdf.ncbi.nlm.nih.gov/pubchem/journal/6590 |
language |
English |
source |
https://www.crossref.org/ https://scigraph.springernature.com/ https://pubmed.ncbi.nlm.nih.gov/ |
title |
Antioxidant Capacity of Alcalase Hydrolysates and Protein Profiles of Two Conventional and Seven Low Glycinin Soybean Cultivars |
discusses |
http://id.nlm.nih.gov/mesh/M0009293 http://id.nlm.nih.gov/mesh/M0001491 http://id.nlm.nih.gov/mesh/M0020698 http://id.nlm.nih.gov/mesh/M0386765 http://id.nlm.nih.gov/mesh/M0017860 http://id.nlm.nih.gov/mesh/M0057793 |
discussesAsDerivedByTextMining |
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID977 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID40634 |