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bibliographicCitation Verstraete K, Robyn J, Del-Favero J, De Rijk P, Joris MA, Herman L, Heyndrickx M, De Zutter L, De Reu K. Evaluation of a multiplex-PCR detection in combination with an isolation method for STEC O26, O103, O111, O145 and sorbitol fermenting O157 in food. Food Microbiol. 2012 Feb;29(1):49–55. doi: 10.1016/j.fm.2011.08.017. PMID: 22029918.
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title Evaluation of a multiplex-PCR detection in combination with an isolation method for STEC O26, O103, O111, O145 and sorbitol fermenting O157 in food
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