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publicationName European Journal of Clinical Nutrition
startingPage 1351
bibliographicCitation Vinceti M, Bonvicini F, Pellacani G, Sieri S, Malagoli C, Giusti F, Krogh V, Bergomi M, Seidenari S. Food intake and risk of cutaneous melanoma in an Italian population. European Journal of Clinical Nutrition. 2007 Jul 25;62(11):1351–4. doi: 10.1038/sj.ejcn.1602850.
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title Food intake and risk of cutaneous melanoma in an Italian population
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Total number of triples: 39.