| Predicate |
Object |
| contentType |
Journal Article |
| endingPage |
384 |
| issn |
0004-1254 |
| issueIdentifier |
4 |
| pageRange |
381-384 |
| publicationName |
Archives of Industrial Hygiene and Toxicology |
| startingPage |
381 |
| bibliographicCitation |
Batra T. Bisphenol-A in canned food products: is it really required? Arh Hig Rada Toksikol. 2011 Dec;62(4):381–4. doi: 10.2478/10004-1254-62-2011-2176. PMID: 22202472. |
| creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_8db9cc8b4fa05c926275e3c4c8bacc38 |
| date |
2011-12-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| identifier |
https://pubmed.ncbi.nlm.nih.gov/22202472
https://doi.org/10.2478/10004-1254-62-2011-2176 |
| isPartOf |
http://rdf.ncbi.nlm.nih.gov/pubchem/journal/855
https://portal.issn.org/resource/ISSN/0004-1254 |
| language |
English |
| source |
https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/ |
| title |
Bisphenol-A in Canned Food Products: Is it Really Required? |
| discusses |
http://id.nlm.nih.gov/mesh/M0016520
http://id.nlm.nih.gov/mesh/M0002345
http://id.nlm.nih.gov/mesh/M0049526 |
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http://id.nlm.nih.gov/mesh/D057141Q000032
http://id.nlm.nih.gov/mesh/D010636Q000032
http://id.nlm.nih.gov/mesh/D018857 |
| hasSubjectTerm |
http://id.nlm.nih.gov/mesh/D010636Q000009
http://id.nlm.nih.gov/mesh/D001559
http://id.nlm.nih.gov/mesh/D000818
http://id.nlm.nih.gov/mesh/D008297
http://id.nlm.nih.gov/mesh/D010636Q000493
http://id.nlm.nih.gov/mesh/D005260
http://id.nlm.nih.gov/mesh/D006801 |