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bibliographicCitation Shih M-, Hsieh T-, Lin T-, Hsing Y-C, Hoekstra FA. Characterization of Two Soybean (Glycine max L.) LEA IV Proteins by Circular Dichroism and Fourier Transform Infrared Spectrometry. Plant and Cell Physiology. 2010 Jan 12;51(3):395–407. doi: 10.1093/pcp/pcq005.
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title Characterization of Two Soybean (Glycine max L.) LEA IV Proteins by Circular Dichroism and Fourier Transform Infrared Spectrometry
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