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publicationName Journal of Agricultural and Food Chemistry
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bibliographicCitation Wang W, Bringe NA, Berhow MA, Gonzalez de Mejia E. beta-Conglycinins among sources of bioactives in hydrolysates of different soybean varieties that inhibit leukemia cells in vitro. J Agric Food Chem. 2008 Jun 11;56(11):4012–20. doi: 10.1021/jf8002009. PMID: 18473471.
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title beta-Conglycinins among sources of bioactives in hydrolysates of different soybean varieties that inhibit leukemia cells in vitro
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