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Object |
| contentType |
Journal Article|Research Support, Non-U.S. Gov't |
| endingPage |
1638 |
| issn |
1874-3919 |
| issueIdentifier |
5 |
| pageRange |
1618-1638 |
| publicationName |
Journal of Proteomics |
| startingPage |
1618 |
| bibliographicCitation |
P RN, Campos-Vargas R, Orellana A. Assessment of Prunus persica fruit softening using a proteomics approach. J Proteomics. 2012 Feb 16;75(5):1618–38. doi: 10.1016/j.jprot.2011.11.037. PMID: 22178302. |
| creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_a9353db8e86ce13d3a88fb86f472988b
http://rdf.ncbi.nlm.nih.gov/pubchem/author/ORCID_0000-0003-1987-4130
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_4d2fbe00ce177ccaad175c1845fe9567
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_35ee255fd6def0b391836a3475a617e8 |
| date |
2012-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| identifier |
https://pubmed.ncbi.nlm.nih.gov/22178302
https://doi.org/10.1016/j.jprot.2011.11.037 |
| isPartOf |
http://rdf.ncbi.nlm.nih.gov/pubchem/journal/34573
https://portal.issn.org/resource/ISSN/1874-3919 |
| language |
English |
| source |
https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/ |
| title |
Assessment of Prunus persica fruit softening using a proteomics approach |
| discusses |
http://id.nlm.nih.gov/mesh/M0016962 |
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