reference/20771030

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contentType	Journal Article
endingPage	6
issn	1741-4288 1741-427X
pageRange	796958-6
publicationName	Evidence-based complementary and alternative medicine : eCAM
startingPage	796958
hasFundingAgency	http://rdf.ncbi.nlm.nih.gov/pubchem/organization/MD5_6136b65345fdda640c5fe07145d666d9
bibliographicCitation	Barringer TA, Hatcher L, Sasser HC. Potential Benefits on Impairment of Endothelial Function after a High-Fat Meal of 4 Weeks of Flavonoid Supplementation. Evidence-Based Complementary and Alternative Medicine. 2011;2011():1–6. doi: 10.1093/ecam/nen048.
creator	http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_1cae76041b1d01a240dd1d7f39b3445d http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_5929bd0e1c3ee97a8112f404def3b9a1 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_53fe0e30802e29cfd89fdaebd5a10839
date	2011
identifier	https://pubmed.ncbi.nlm.nih.gov/18955351 https://doi.org/10.1093/ecam/nen048 https://pubmed.ncbi.nlm.nih.gov/PMC3137609
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language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Potential Benefits on Impairment of Endothelial Function after a High-Fat Meal of 4 Weeks of Flavonoid Supplementation

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Total number of triples: 29.