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bibliographicCitation Hird H, Powell J, Johnson M, Oehlschlager S, Anklam E, Buchno M, Bulkmans C, van Duijn G, Foth M, Gachet E, Garrett S, Harris N, Lake R, Moebes A, Moreno C, Popping B, Rentsch J, Sang K, Taesan K, Wiseman G, . Determination of Percentage of RoundUp Ready® Soya in Soya Flour Using Real-Time Polymerase Chain Reaction: Interlaboratory Study. 2003 Jan 01;86(1):66–71. doi: 10.1093/jaoac/86.1.66.
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title Determination of Percentage of RoundUp Ready® Soya in Soya Flour Using Real-Time Polymerase Chain Reaction: Interlaboratory Study
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