reference/20067882

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/20067882

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endingPage	8403
issn	1520-5118 0021-8561
issueIdentifier	21
pageRange	8398-8403
publicationName	Journal of Agricultural and Food Chemistry
startingPage	8398
bibliographicCitation	Qian ZJ, Je JY, Kim SK. Antihypertensive effect of angiotensin i converting enzyme-inhibitory peptide from hydrolysates of Bigeye tuna dark muscle, Thunnus obesus. J Agric Food Chem. 2007 Oct 17;55(21):8398–403. doi: 10.1021/jf0710635. PMID: 17894458.
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date	2007-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1021/jf0710635 https://pubmed.ncbi.nlm.nih.gov/17894458
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Antihypertensive Effect of Angiotensin I Converting Enzyme-Inhibitory Peptide from Hydrolysates of Bigeye Tuna Dark Muscle, Thunnus obesus
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Total number of triples: 55.