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Object |
| contentType |
Comparative Study|Journal Article|Research Support, Non-U.S. Gov't |
| endingPage |
8933 |
| issn |
0021-8561
1520-5118 |
| issueIdentifier |
23 |
| pageRange |
8926-8933 |
| publicationName |
Journal of Agricultural and Food Chemistry |
| startingPage |
8926 |
| bibliographicCitation |
Cook DJ, Taylor AJ. On-line MS/MS monitoring of acrylamide generation in potato- and cereal-based systems. J Agric Food Chem. 2005 Nov 16;53(23):8926–33. doi: 10.1021/jf051585p. PMID: 16277384. |
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| date |
2005-10-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| identifier |
https://doi.org/10.1021/jf051585p
https://pubmed.ncbi.nlm.nih.gov/16277384 |
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https://portal.issn.org/resource/ISSN/0021-8561 |
| language |
English |
| source |
https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/ |
| title |
On-Line MS/MS Monitoring of Acrylamide Generation in Potato- and Cereal-Based Systems |
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