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bibliographicCitation KIKUCHI Y, SHIMAMURA Y, HIROKADO M, YASUDA K, NISHIJIMA M. Daily Intake of Isoflavones Based on the Market Basket Method. Journal of the Food Hygienics Society of Japan. 2001;42(2):122–7. doi: 10.3358/shokueishi.42.122.
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title Daily Intake of Isoflavones Based on the Market Basket Method.
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