reference/19415763

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endingPage	842
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pageRange	836-842
publicationName	The British journal of nutrition
startingPage	836
bibliographicCitation	Onyango EM, Asem EK, Adeola O. Phytic acid increases mucin and endogenous amino acid losses from the gastrointestinal tract of chickens. Br J Nutr. 2009 Mar;101(6):836–42. doi: 10.1017/s0007114508047740. PMID: 18761781.
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date	2008-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1017/s0007114508047740 https://pubmed.ncbi.nlm.nih.gov/18761781
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Phytic acid increases mucin and endogenous amino acid losses from the gastrointestinal tract of chickens
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