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0098-7484 |
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17 |
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2105-6 |
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JAMA |
| startingPage |
2105 |
| bibliographicCitation |
Mitka M. Fear of frying: is acrylamide in foods a cancer risk? JAMA. 2002 Nov 06;288(17):2105–6. doi: 10.1001/jama.288.17.2105. PMID: 12413354. |
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http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_2941ca6d42d3542f9c2cf193601dc194 |
| date |
2002-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
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https://pubmed.ncbi.nlm.nih.gov/12413354
https://doi.org/10.1001/jama.288.17.2105 |
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https://portal.issn.org/resource/ISSN/0098-7484 |
| language |
English |
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https://www.crossref.org/
https://pubmed.ncbi.nlm.nih.gov/ |
| title |
Fear of frying: is acrylamide in foods a cancer risk? |
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