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bibliographicCitation Cabrera-Vique C, Marfil R, Giménez R, Martínez-Augustin O. Bioactive compounds and nutritional significance of virgin argan oil--an edible oil with potential as a functional food. Nutr Rev. 2012 May;70(5):266–79. doi: 10.1111/j.1753-4887.2012.00478.x. PMID: 22537213.
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title Bioactive compounds and nutritional significance of virgin argan oil - an edible oil with potential as a functional food
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