reference/1817618

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/1817618

Outgoing Links

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contentType	Journal Article\|Research Support, Non-U.S. Gov't
endingPage	1980
issn	0021-9541 1097-4652
issueIdentifier	12
pageRange	1972-1980
publicationName	Journal of Cellular Physiology
startingPage	1972
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bibliographicCitation	Mahali SK, Verma N, Manna SK. Advanced Glycation End Products Induce Lipogenesis: Regulation by Natural Xanthone through Inhibition of ERK and NF‐κB. Journal Cellular Physiology. 2014 Aug 27;229(12):1972–80. doi: 10.1002/jcp.24647.
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date	2014-08-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1002/jcp.24647 https://pubmed.ncbi.nlm.nih.gov/24733604
isPartOf	http://rdf.ncbi.nlm.nih.gov/pubchem/journal/4586 https://portal.issn.org/resource/ISSN/1097-4652 https://portal.issn.org/resource/ISSN/0021-9541
language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Advanced Glycation End Products Induce Lipogenesis: Regulation by Natural Xanthone through Inhibition of ERK and NF‐κB
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Total number of triples: 64.