Predicate |
Object |
contentType |
Journal Article |
issn |
1756-994X |
issueIdentifier |
12 |
pageRange |
90- |
publicationName |
Genome Medicine |
startingPage |
90 |
bibliographicCitation |
Bondesson M, Gustafsson JA. Does consuming isoflavones reduce or increase breast cancer risk? Genome Med. 2010 Dec 21;2(12):90. PMID: 21176178; PMCID: PMC3025432. |
creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_6b75fb4e8b3a89016cedd3ab262c8b1b http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_c777ac7daead6e9391fcc867a4881cc9 |
date |
2010-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
identifier |
https://pubmed.ncbi.nlm.nih.gov/21176178 https://doi.org/10.1186/gm211 https://pubmed.ncbi.nlm.nih.gov/PMC3025432 |
isPartOf |
https://portal.issn.org/resource/ISSN/1756-994X http://rdf.ncbi.nlm.nih.gov/pubchem/journal/34575 |
language |
English |
source |
https://www.crossref.org/ https://scigraph.springernature.com/ https://pubmed.ncbi.nlm.nih.gov/ |
title |
Does consuming isoflavones reduce or increase breast cancer risk? |
discussesAsDerivedByTextMining |
http://rdf.ncbi.nlm.nih.gov/pubchem/disease/DZID10389 http://rdf.ncbi.nlm.nih.gov/pubchem/disease/DZID7102 http://rdf.ncbi.nlm.nih.gov/pubchem/disease/DZID8738 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID56842207 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID72304 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5997 |