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bibliographicCitation Zhao YY, Xiong Y, Curtis JM. Measurement of phospholipids by hydrophilic interaction liquid chromatography coupled to tandem mass spectrometry: the determination of choline containing compounds in foods. J Chromatogr A. 2011 Aug 12;1218(32):5470–9. doi: 10.1016/j.chroma.2011.06.025. PMID: 21737084.
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title Measurement of phospholipids by hydrophilic interaction liquid chromatography coupled to tandem mass spectrometry: The determination of choline containing compounds in foods
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