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publicationName Journal of Food Protection
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bibliographicCitation Vilhelmsson O, Miller KJ. Humectant permeability influences growth and compatible solute uptake by Staphylococcus aureus subjected to osmotic stress. J Food Prot. 2002 Jun;65(6):1008–15. doi: 10.4315/0362-028x-65.6.1008. PMID: 12092714.
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title Humectant Permeability Influences Growth and Compatible Solute Uptake by Staphylococcus aureus Subjected to Osmotic Stress
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