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bibliographicCitation Bidoli E, Talamini R, Zucchetto A, Polesel J, Bosetti C, Negri E, Maruzzi D, Montella M, Franceschi S, La Vecchia C. Macronutrients, fatty acids, cholesterol and renal cell cancer risk. Int J Cancer. 2008 Jun 01;122(11):2586–9. doi: 10.1002/ijc.23386. PMID: 18224688.
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