| Predicate |
Object |
| contentType |
Journal Article|Research Support, Non-U.S. Gov't |
| endingPage |
118 |
| issn |
2072-6643 |
| issueIdentifier |
2 |
| pageRange |
111-118 |
| publicationName |
Nutrients |
| startingPage |
111 |
| bibliographicCitation |
Petracci M, Bianchi M, Cavani C. Development of rabbit meat products fortified with n-3 polyunsaturated fatty acids. Nutrients. 2009 Feb;1(2):111–8. PMID: 22253971; PMCID: PMC3257606. |
| creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_6a6c2d02f0f1f59690bcfac57e72e214
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_d1c966fa11552beba5f95ee375207a41
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_309dffb5a5857a717ef8382cfa9cc300 |
| date |
2009-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| identifier |
https://doi.org/10.3390/nu1020111
https://pubmed.ncbi.nlm.nih.gov/PMC3257606
https://pubmed.ncbi.nlm.nih.gov/22253971 |
| isPartOf |
http://rdf.ncbi.nlm.nih.gov/pubchem/journal/37007
https://portal.issn.org/resource/ISSN/2072-6643 |
| language |
English |
| source |
https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/ |
| title |
Development of Rabbit Meat Products Fortified With n-3 Polyunsaturated Fatty Acids |
| discusses |
http://id.nlm.nih.gov/mesh/M0023885 |
| hasPrimarySubjectTerm |
http://id.nlm.nih.gov/mesh/D008460Q000032
http://id.nlm.nih.gov/mesh/D015525Q000737 |
| hasSubjectTerm |
http://id.nlm.nih.gov/mesh/D000821Q000032
http://id.nlm.nih.gov/mesh/D000818
http://id.nlm.nih.gov/mesh/D005511
http://id.nlm.nih.gov/mesh/D000824
http://id.nlm.nih.gov/mesh/D011817
http://id.nlm.nih.gov/mesh/D019597Q000737
http://id.nlm.nih.gov/mesh/D004305
http://id.nlm.nih.gov/mesh/D004032Q000662 |
| discussesAsDerivedByTextMining |
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID264
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5280934
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5282798 |