reference/16762848

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endingPage	306
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publicationName	Nutrition and Cancer
startingPage	300
bibliographicCitation	Kumar M, Sharma VL, Sehgal A, Jain M. Protective effects of green and white tea against benzo(a)pyrene induced oxidative stress and DNA damage in murine model. Nutr Cancer. 2012;64(2):300–6. doi: 10.1080/01635581.2012.648300. PMID: 22243054.
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date	201202
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title	Protective Effects of Green and White Tea Against Benzo(a)pyrene Induced Oxidative Stress and DNA Damage in Murine Model
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