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publicationName Journal of agricultural and food chemistry
startingPage 11417
bibliographicCitation Devaraj KB, Kumar PR, Prakash V. Purification, characterization, and solvent-induced thermal stabilization of ficin from Ficus carica. J Agric Food Chem. 2008 Dec 10;56(23):11417–23. doi: 10.1021/jf802205a. PMID: 18991449.
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language English
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title Purification, Characterization, and Solvent-Induced Thermal Stabilization of Ficin from Ficus carica
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