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publicationName Journal of Agricultural and Food Chemistry
startingPage 658
bibliographicCitation Chalier P, Ben Arfa A, Guillard V, Gontard N. Moisture and temperature triggered release of a volatile active agent from soy protein coated paper: effect of glass transition phenomena on carvacrol diffusion coefficient. J Agric Food Chem. 2009 Jan 28;57(2):658–65. doi: 10.1021/jf802254p. PMID: 19154166.
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title Moisture and Temperature Triggered Release of a Volatile Active Agent from Soy Protein Coated Paper: Effect of Glass Transition Phenomena on Carvacrol Diffusion Coefficient
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Total number of triples: 42.