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bibliographicCitation Flamini R. Some advances in the knowledge of grape, wine and distillates chemistry as achieved by mass spectrometry. J Mass Spectrom. 2005 Jun;40(6):705–13. doi: 10.1002/jms.887. PMID: 15954164.
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title Some advances in the knowledge of grape, wine and distillates chemistry as achieved by mass spectrometry
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