reference/15289021

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/15289021

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endingPage	321
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publicationName	Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology
startingPage	314
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bibliographicCitation	Hall MN, Campos H, Li H, Sesso HD, Stampfer MJ, Willett WC, Ma J. Blood levels of long-chain polyunsaturated fatty acids, aspirin, and the risk of colorectal cancer. Cancer Epidemiol Biomarkers Prev. 2007 Feb;16(2):314–21. doi: 10.1158/1055-9965.epi-06-0346. PMID: 17301265.
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date	2007-02-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://pubmed.ncbi.nlm.nih.gov/17301265 https://doi.org/10.1158/1055-9965.epi-06-0346
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language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Blood Levels of Long-Chain Polyunsaturated Fatty Acids, Aspirin, and the Risk of Colorectal Cancer
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Total number of triples: 47.