reference/14058723

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/14058723

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endingPage	726
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pageRange	718-726
publicationName	Journal of Food Protection
startingPage	718
bibliographicCitation	Sharma M, Lakshman S, Ferguson S, Ingram DT, Luo Y, Patel J. Effect of modified atmosphere packaging on the persistence and expression of virulence factors of Escherichia coli O157:H7 on shredded iceberg lettuce. J Food Prot. 2011 May;74(5):718–26. doi: 10.4315/0362-028x.jfp-10-427. PMID: 21549041.
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date	201105
identifier	https://doi.org/10.4315/0362-028x.jfp-10-427 https://pubmed.ncbi.nlm.nih.gov/21549041
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Effect of Modified Atmosphere Packaging on the Persistence and Expression of Virulence Factors of Escherichia coli O157:H7 on Shredded Iceberg Lettuce
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