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bibliographicCitation Wu N, Gao W, Yang Q, Qiao X, Cai Y, Gong J. Transfer of European Union priority polycyclic aromatic hydrocarbons to lycopene extracted from tomato peel powder and assessment of the risks posed. Food Chem. 2021 Apr 11;357():129785. doi: 10.1016/j.foodchem.2021.129785. PMID: 33892352.
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title Transfer of European Union priority polycyclic aromatic hydrocarbons to lycopene extracted from tomato peel powder and assessment of the risks posed
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Total number of triples: 28.